Dinner.......

[dwivian]

Tonight, I cooked dinner.

Orange roughy filet with a toasted macadamia butter sauce, served with a side of chicken-flavored orzo and gorgonzola butter, roasted asparagus with lemon zest, seasoned cherry tomato halves, and broiled brocolli florettes.

Dessert was mini egg custard (chess) pie.

Comments

Re: sooo

[elfgirl.livejournal.com]

They ate that--even a bit of asparagus and broccoli. :)

Re: sooo

[your-mother.livejournal.com]

I am proud that you are teaching them to at least taste new foods. That is such a good idea.